These cookies are so soft and moist. Takes minutes from the mixing the bowl to the oven. Made using lemonade concentrate instead of fresh lemons…..
Author: Easy to make recipes
- 1 cup butter, softened
- 1 cup sugar
- 2 eggs
- 3cups all purpose flour
- 1 teaspoon baking soda
- ⅓ cup lemonade concentrate, thawed
- ½ cup lemonade concentrate
- Preheat oven to 400 degrees. Cream butter and sugar together until well blended. Beat in eggs. Combine flour and baking soda together. Add flour mixture to cream mixture. Add ⅓ cup lemonade concentrate. Beat until well blended.
- Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 minutes. Cool on wire racks. Brush tops with ½ cup lemonade concentrate and sprinkle with sugar. Cool. Makes 36 cookies
Taste and see that the Lord is Good!