Raspberry Wafers White Chocolate Recipe

Posted on

White Chocolate Raspberry Wafers

Raspberry wafers made with Nilla Wafers, raspberry filling dipped in white chocolate.  Looks beautiful on a serving tray for any party or get together.

Raspberry Wafers White Chocolate Recipe
Prep time
Total time
Serves: 40
  • 1 box (11 oz.) Wafers
  • 1 (10 oz. jar) Red Raspberry Preserves or Jam
  • 2 cups or 16 oz. white chocolate
  • 2 tsp. shortening
  1. Lined baking sheeting with wax paper. Set aside.
  2. Put ¼ tsp. of raspberry in between 2 wafers. Slightly press together.
  3. Place raspberry filled wafers on baking sheet.
  4. Melt chocolate and shortening together in med. bowl in microwave for 90 seconds. Stir until smooth
  5. Drizzle 1 tsp. of white chocolate on top of each wafer and allow to run down sides.
  6. Place in refrigerator for 15 minutes or until chocolate is set.
  7. Keep refrigerated until ready to use.


It's only fair to share...Share on StumbleUponShare on TumblrShare on YummlyTweet about this on TwitterPin on PinterestShare on Google+Digg thisShare on Facebook

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

To prove you're a person (not a spam script), type the security word shown in the picture. Click on the picture to hear an audio file of the word.
Anti-spam image