Apple Cream Cheese Mini Roll Up Recipe

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Apple Cream Cheese Mini Roll Up

These are amazing….Perfect for breakfast, lunch or as an appetizer.  These mini roll ups look great on a serving tray for any party.

Apple Cream Cheese Mini Roll Up Recipe
Prep time
Cook time
Total time
Serves: 20
  • 1 large granny smith apple, peeled, cored, chopped into small pieces
  • 1 loaf sliced bread
  • 8 ounces cream cheese, softened
  • ¾ cup powdered sugar
  • ½ teaspoon vanilla
  • 1 cup sugar
  • 3 teaspoon cinnamon
  • ¾ cup butter, melted
  1. Preheat oven to 350 degrees.
  2. In a medium bowl combine cream cheese, powdered sugar and vanilla. Beat until combined. Fold in apple pieces.
  3. In small bowl, combine sugar and cinnamon. Set aside.
  4. In small bowl melt butter.
  5. Spread 1 tablespoon of cheese mixture on each slice of bread.
  6. Roll up. Cut in half.
  7. Dip into melted butter. Then roll in cinnamon sugar.
  8. Place each mini roll onto ungreased baking sheet, seam side down.
  9. Bake for 15 to 20 minutes or until golden.
For the Lord is good; His mercy is everlasting, And His truth endures to all generations. Psalm 100:5


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