Homemade Bruschetta

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Homemade Brushchetta easy to make

Your family will love this Bruschetta recipe.  Very easy to make and only takes a few minutes to prepare.  Impress your love ones with this dish..Taste very similar to Olive Garden’s Bruschetta.  YUM!


Homemade Bruschetta
Prep time
Cook time
Total time
Serves: 12
  • 2 cups of fresh tomatoes, chopped
  • 3 tablespoons fresh basil, finely chopped
  • 3 cloves of garlic, minced, divided
  • 1 small white or red onion, finely chopped
  • 2 teaspoons balsamic vinegar
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 1 loaf of Italian Bread, sliced
  • ⅓ cup parmesan cheese, grated
  • ¼ cup extra virgin olive oil
  1. In a medium size bowl, toss together, tomatoes, basil, 2 cloves of minced garlic, onions, balsamic vinegar, salt and pepper.
  2. Refrigerate for a least 1 hour.
  3. When ready to serve…..preheat oven to 450 degrees.
  4. Place sliced bread on large baking sheet. Drizzle each slice with olive oil, remaining minced garlic…..then sprinkle some parmesan cheese on top
  5. Bake for 5 minutes or until bread starts to crisp.
O give thanks unto the Lord; for He is good: for His mercy endureth for ever. Psalm 136:1


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